It's been nice getting back into making things with my hands as life resumes normalcy. I had fun packaging up these cookies as a little thank you for everyone who brought us meals in those early weeks after Ian's arrival. Aren't those beets pretty? I roasted them with a bit of oil, salt, and pepper and we had them with some fish Irving grilled. And that crusty bread - so good and so easy - really! I'm a lazy cook and generally only like to make things that are quick and easy. Recipe found here.
June 25, 2012
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5 comments:
So happy to see you back in the saddle, bringing your signature touches of beauty to the world! Welcome back, mama!
That bread looks FANTASTIC! Thanks for sharing the recipe source. :)
yay! welcome back into the swing of things =)
Homemade bread is the best! Found your blog through Pinterest and I love it! Your boys are so cute too :)
Goodness, I'm so impressed you've had time to repackage cookies as thank you gifts! Love the look of that crusty bread... which recipe did you use Wendy?
Ronnie xo
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